Fresh short pasta with fried zucchini and fresh cut of bacon, lightly smoked with spices and juniper berries, cherry tomatoes, salted ricotta, almonds and the unmistakable basil scent

boiled chickpeas in an elegant pumpkin soup, lightly flavored with rosemary and accompanied with croutons

Fresh homemade tagliatelle with fresh tomato sauce and fried eggplant and the typical "baked" salted ricotta

Ragù enriched with diced bacon for a unique flavor that goes perfectly with homemade pasta. Rough and porous, tagliatelle retain the appetizing meat and vegetable sauce giving us emotions of newfound childhood memories