280 gr. of rib d'Angus without bone, extra virgin olive oil, fresh crumb of our homemade Monreale bread

The authentic bacalao Giraldo, never frozen, caught on the hook and salted, is a unique product because it is processed through a traditional desalination method left to rest in cold water, so that it does not lose flavor, consistency and gelatinousness. Excellent breaded slices with durum wheat semolina and fried in extra virgin olive oil from our plants

380 gr. of pure tenderness, grilled and served whole or cut and accompanied by fresh rocket "an authentic delicacy

pork belly ribs, typical sausage, veal rolls and tasting of Angus. (for two people)

two meat rolls stuffed with Sicilian Mandolin ham and fresh caciocavallo, homemade breaded sausage and served with crispy baked potato

Grilled steak, tender, juicy and tasty with an intense and important taste. An experience to live. € 5.9 ht.

Fine cut; tasty and soft inside, served only Rare, perfectly accompanied by the delicate aroma and exquisite flavor of the ancient mustard of Meaux

Ribs: piatto saporitissimo, le costine di maiale al forno, tenere, succulente e davvero irresistibili, sono l’ideale per il pranzo della domenica o per una cena speciale con amici.
Arricchite dall'intenso e inconfondibile sapore della salsa barbecue e servite con un contorno di patatine fritte.